Sakura Japanese Rice Vacuum Sealed 5kg

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PHP  370.00

Uruchimai or Japanese short-grain rice is a short-grain cultivar of Japonica rice and is the staple ingredient of Japanese cuisine. The grains of this type of rice are short and plump and contain more starch than regular rice. They're also known for their sticky and moist texture.
Uruchimai is incredibly versatile and can be used in various types of dishes. It’s mostly eaten plain, but the rice can be served with vegetables, seafood, dashi, or soy sauce.

Product Origin: Vietnam
Weight: 5kg

Orders made on Wednesday, Thursday, and Friday will be delivered on Monday.
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