READY TO HEAT - ANGUS BEEF BELLY with Carrots, Mustard Glazed Sweet Potato & Porcini-Peppercorn Cream (250g)
PHP 465.00
A combination of Braised Organic Grain-Fed Angus Beef, Baked Atlantic Salmon, Handmade Fresh Spanishe Pappardelle and Sous Vide Naked Carrot Cake. Continental Cuisine with a healthy touch!
Ingredients: Braised Organic Grain-Fed Angus Beef - 1790 Ruby Porto Reducition and Heirloom Marbled Potato
Baked Atantic Salmon - Natural Pearl Couscous, Self-Pollinated Cheery Tomatoes, Garlic Confit and Gremolata
Handmade Fresh Spanish Pappardelle - Fresh Spanish wide pasta with Mushroom Trifolati, Parmigiano-Reggiano and Truffle Perfume
Sous Vide Naked Carrot Cake - Slow baked fresh Carrot Cake
Good For: 2-3pax
Shelf Life: 1 day upon purchase
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