Flying Fish with Lemon and Extra Virgin Olive Oil 205g
Cooked in Lemon-Garlic-Extra Virgin Olive Oil mix to bring out the flavor of the Flying Sail Fish. Filleted for an enjoyable all-day dining. Pair with piping hot Steamed Rice. Shred the fillets of DEEP DIPS Flying Fish with Lemon & Extra Virgin Olive Oil and saute with vegetables for a quick stir-fry. Add coconut cream for more flavor.
Ingredients: Salted & Dried Flying Fish, Extra Virgin Olive Oil, Canola Oil, Lemon, Spices
Shelf Life: 24 months